I joined a French wine club with a french wine store in France, just to see their specials and all the interesting wine names and to feel a part of a French experience. It is not to be pretentious, just to feel a part of that lovely place.
It is funny that Jacques Pépin said that he makes soup most often with everything left in the fridge. (I do that too).
Anthony Bourdain said he loves(d) Popeye's mac and cheese. Wow!
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